The process that convert glucose to pyruvic acid is____________________?
A. Citric cycle B. Glycolysis C. Fermentation D. Calvin-Benson cycle
Horticulture MCQs with Answers
The size of stomata is measured by___________________?
A. Potometer B. Porometer C. Spectrophotometer D. Atomic absorption Spectrophotometer
What are the products of fermentation of grapes by yeast________________?
A. CO & alcohol B. ATP & CO2 C. ATP & Ethanol D. All the above
Plant gums and mucilages are__________________?
A. Disaccharides B. Monosaccharides C. Monosaccharides D. None of the above
Proteins fails to work______________________?
A. With acidic pH B. With out acidic pH C. With basic pH D. With out basic pH
The term vernalization was first used in 1928 by____________________?
A. Chailakhian B. Gassner C. Lysenko D. Wrinkker
The one reason of unfruitfulness in fruits may be:__________?
A. Heterostyly B. Compatibility C. Monoecy D. None of above
Absence Of Chlorophyll is known as _______?
A. AgounB. AlbinismC. AcrodsomeD. None of these